Our Menu
Brunch
Social Starters
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Social Lettuce Wraps (GF) $20/$11
Succulent ground chicken, crisp water chestnuts, infused with the seductive flavors of soy and dark soy, all heightened by a touch of sugar and rich chicken base.
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Pork Dumplings Full / Half (steamed or fried) $17/$9Pork filling (ground pork, cabbage, ginger, garlic, scallions, sugar, salt, soy sauce, sesame oil, dried shiitake powder). Veggie filling (cabbage, mushrooms, carrots, onion, ginger, garlic, soy sauce, sesame oil, dried shiitake powder).
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Veggie Dumplings Full / Half (steamed or fried) $15/8
Pork filling (ground pork, cabbage, ginger, garlic, scallions, sugar, salt, soy sauce, sesame oil, dried shiitake powder). Veggie filling (cabbage, mushrooms, carrots, onion, ginger, garlic, soy sauce, sesame oil, dried shiitake powder).
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Edamame $14/$8
Chili oil, salt, pepper, dried citrus.
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Vegetable Tempura $16/$9
Broccoli, Mushrooms, asparagus, sweet potato, cauliflower, served with spicy mayo and tentsuyu.
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Tuna Tar Tar $18
Crispy wonton, ahi tuna, cucumber & cabbage slaw, sesame seeds, gochujang aioli.
Lunch
Dinner
Soups and Salads
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Asian Chicken Salad $21
Mixed greens, cucumber, katsu fried chicken, avocado, roasted carrots, peanuts, wonton strips, cilantro vinaigrette.
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House Salad $12
Iceberg lettuce, purple cabbage, carrot, daikon, cucumber, carrot ginger vinaigrette.
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The Real CAESAR Salad $19
Chopped romaine lettuce, caesar dressing, house croutons, grana padano parmesan
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Miso Soup $6
Miso broth, fresh scallion, tofu.
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Egg Drop Soup $6
House made broth, silky smooth egg, fresh scallion.
Entrees
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Social Ramen with Slow Cooked Pork Belly $25House made shoyu broth, slow cooked chashu pork belly, ramen egg, brown butter corn, thinly sliced radishes, scallions, saute mushrooms, fried shallots.
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Duck Fried Rice $29
Egg, Scallion, carrot, bean sprout, soy, dark soy, chicken base, sugar, salt, white pepper.
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Social Smash Burger $17
Classic all beef patty, toasted brioche bun, lettuce, tomato, onion, cheese optional, *sweet chili/gochujang.
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Mongolian Beef Short Rib $33
Slow roasted bone in short rib, white rice, mongolian demi-glace, fresh scallion.
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Steak & Fries $39
pan seared steak (ribeye, strip, filet) basted with butter, garlic and fresh herbs served with house fries.
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Chicken Pad Thai $23
Chicken breast, rice noodles, eggs, scallions, bean sprouts, crushed peanuts, lime wedge, sweet soy sauce, fried shallot
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Ahi Poke Bowl $23
Sushi rice, diced tuna, wakame, cucumber, avocado, fried shallot, Tempura crispies, ponzu.
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Blue Ridge Trout $29
whole grilled trout, fresh herb salad, fresh citrus, roasted seasonal vegies.
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Chicken Sando $16
Pickle brine, lightly breaded chicken breast, cabbage slaw, brioche bun, pimento cheese, bacon, gochujang aioli.
Desserts
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Blackberry & Lemon Chia Pudding
Indulge in the tantalizing fusion of vibrant blackberries and zesty lemon embraced in a velvety chia pudding. Each spoonful offers a burst of fruity sweetness balanced perfectly with a refreshing citrus tang, creating a symphony of flavors that dance on your palate.
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Peach Cobbler Bread Pudding
"Savor the warmth of summer's ripe peaches enveloped in a comforting embrace of golden bread pudding. With each decadent bite, experience the harmonious blend of sweet peaches, delicately spiced cinnamon, and buttery bread, all crowned with a luscious drizzle of vanilla sauce. This Peach Cobbler Bread Pudding is a heavenly treat that captures the essence of indulgence in every delectable bite.
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Red Bean ice cream
Embark on a journey of exquisite flavor with our Red Bean Ice Cream, where tradition meets indulgence. Dive into creamy swirls of ice cream infused with the rich essence of red beans, offering a delightful balance of sweetness and nuttiness. Each spoonful is a symphony of textures and tastes, leaving you refreshed and satisfied with every blissful bite.